Ingredients

1 cup butter, softened

1/2 cup powdered sugar

2 teaspoons vanilla

2 cups all-purpose flour

1/4 teaspoon salt

1 cup pecans, chopped

powdered sugar

Directions

Blend softened butter with powdered sugar. Add vanilla.

Mix in salt, flour and chopped pecans.

Form dough into 1 inch balls or flattened cookies and place on an ungreased cookie sheet.

Bake in a 325 degree oven for 20 minutes. While hot roll in powdered sugar. Let cool and roll again in powdered sugar.